- Shivansh
- January 5, 2026
Vegan Custard (Silky, Classic, Better Than Store-Bought)
I used to hate vegan custard. Too thin. Too gummy. Too coconut-heavy. Every recipe claimed to be “just like traditional
I used to hate vegan custard. Too thin. Too gummy. Too coconut-heavy. Every recipe claimed to be “just like traditional
I used to think sauces were the enemy. Too many calories. Too much oil. Too much sugar. Especially when trying
I was over 140 pounds for most of my life. And for ethical and moral reasons, I couldn’t ever say